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Global Cooking Class: Flavor of the Caribbean

Sun, May 02

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Zoom in your kitchen!

Cook Global cuisine with Lynn Dugan during a Zoom session in your kitchen. On the menu: Tropical Papaya Cocktail, Callaloo Soup, Jerk Tilapia & Pineapple Salsa, Sweet Plantains. Shopping lists, recipe and zoom link will be emailed after the 2-step registration. Please scroll past photo for details!

Registration is Closed
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Global Cooking Class: Flavor of the Caribbean
Global Cooking Class: Flavor of the Caribbean

Time & Location

May 02, 2021, 3:30 PM – 6:30 PM CDT

Zoom in your kitchen!

Guests

About the Event

Registration is in two steps: Please RSVP here and make a $50 donation to Feed My Starving Children with the LINK at https://give.fmsc.org/GlobalCookingClass

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