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Global Cooking Class: Flavors of Africa. FUNdraiser for Feed My Starving Children
Thu, Feb 25
|Zoom (in your kitchen)
Cook with Lynn Dugan during a Zoom session in your kitchen. On the menu: Coconut Bean Soup, West African Fufu, Savory Chicken Stew with Peanut Sauce. Shopping lists, recipes & zoom link will be emailed after the 2-step registration. Please scroll past photo for details and link in "About Event"
Registration is Closed
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Time & Location
Feb 25, 2021, 4:30 PM – 7:00 PM CST
Zoom (in your kitchen)
Guests
About the Event
Registration is in two steps: Please RSVP here and make a $50 donation to Feed My Starving Children with this LINK at https://give.fmsc.org/GlobalCookingClass
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