Lynn DuganAug 21, 2015Marinated Salmon with Mango-Kiwi SalsaDinner in less than 20 minutes? It is possible with fish! I tasted this recipe for the first time in Florida. My mom made it for...
Lynn DuganAug 12, 2015Salade NicoiseThe origin of this beloved salad is in Provence and traditionally is made with tomatoes, anchovies, black olives, capers, French beans...
Lynn DuganAug 1, 2015Mexican Creamed CornAre you looking for an easy side dish with fabulous flavor? You’ll find it here, a recipe adapted from Martha Stewart Living’s Meatless...
Lynn DuganJul 18, 2015Eating Well Away from HomeWhile on vacation or traveling away from home, it may seem difficult to keep up the healthy eating habits! Don’t worry, with these tips...
Lynn DuganJul 6, 2015Black Bean Cakes with Chipotle SauceCan a vegetarian burger really appeal to meat lovers? YES! The first time I made these Black Bean Cakes for family dinner, my...